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Isolanuda

Etna Bianco DOC (White)

Isolanuda

Etna Bianco DOC (White)

Taste

Very distinctive taste, fruity richness, the right acidity that supports the finish

Scent

Elegant, floral and fruity aroma

Colour

Yellow with golden tones

Wine-making techniques

Maceration on the skins

Production Zone

Etna

Grape Variety

Carricante 100%

Alcohol content

12,5° -13°

Refinement

In bottles for circa 1/3 months

Taste

Very distinctive taste, fruity richness, the right acidity that supports the finish

Scent

Elegant, floral and fruity aroma

Colour

Yellow with golden tones

Wine-making techniques

Maceration on the skins

Production Zone

Etna

Grape Variety

Carricante 100%

Alcohol content

12,5° -13°

Refinement

In bottles for circa 1/3 months

Awards

  • Winner of 3rd National Wine Competition “Vini del mediterraneo” 2010 – Etna Bianco DOC 2009
  • “Douja D’Or” 39th National Wine Competition 2011 – Etna Bianco DOC 2010
  • “Douja D’Or” 40th National Wine Competition 2012 – Etna Bianco DOC 2011
  • Silver Medal of Concours Mondial Bruxelles 2012 – Etna Bianco DOC 2011
  • Special Reward in Guide excellent wines of ltaly “Tavola e gusto” 2013/2014 edition for Etna Bianco DOC lsolanuda 2012 and Reward “Quality Company”
  • IWC 2018 – Silver Medal 93 point – Isolanuda 2017

Click for the document gallery

Awards

Technical Notes

CLIMATE: hilly characterised by strong day/night thermal excursions.
LAND: volcanic, rich in minerals.
FERMENTATION: thermal conditioning.
ALTITUDINE: 730/750 m above sea level.
STORAGE: in cold cellar at temperature of 15/16° C.

Download

Click to download the technical data sheet of the wine

Data Sheet
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