![](https://www.destrovini.com/wp-content/uploads/2020/09/anna-onishchuk-IeNoBmJ011g-unsplash-scaled.jpg)
Food Pairings
It is an elegant accompaniment to fish based dishes
Serving temperature
6-8 ᵒC
![](https://www.destrovini.com/wp-content/uploads/2020/09/lana-abie-De3-PUfrO5Q-unsplash.jpg)
CLIMATE: hilly characterised by strong day/night thermal excursions.
LAND: volcanic, rich in minerals.
FERMENTATION: thermal conditioning.
SECOND FERMENTATION: classic method.
ALTITUDE: 730/750 m above sea level
Click to download the technical data sheet of the wine